Food Policy is an active peer-reviewed scientific journal covering the politics, economics and planning aspects of food, agriculture and nutrition. It was established in 1975 and is published bimonthly by Elsevier.

The journal publishes multidisciplinary articles that make contributions to food policy debates of international interest, with a focus on the economic and social aspect of food policy. Coverage includes food production, trade, marketing, and consumption; nutrition and health aspects of food systems; food needs, entitlements, security, and aid; food safety and quality assurance; technological and institutional innovation affecting food systems and access and food systems and environmental sustainability.

The Internet Archive Collection contains microfilm published between 1984 and 2006.

Food Policy can be found online at: https://www.journals.elsevier.com/food-policy

Wikipedia: https://en.wikipedia.org/wiki/Food_Policy_(journal)

The ISSN is: 0306-9192